Vitamin C

Vitamin C

100 % Ascorbic Acid

Ingredients: each 1 kg contains

L-ascorbic acid (Vitamin C) minimum 975 gm 

Indications:

1. In any case of stress conditions, such as transportation, change of feed, vaccination, antibiotic treatment.
2. As a co-adjuvant of therapeutic treatment, in case of influenza or cold.
3. To decrease problems caused by heat strokes.
4. To help increasing fertility and/or hatchability in breeders.
5. When administered at high dosages it may help raising up calcium levels in blood.
6. It is useful, in combination with iron supplementation, to facilitate iron absorption.

 Dosage and Administration:

Poultry - To be dissolved into drinking water,

at a dose of 10-20g / 100L, for 3-5 consecutive days.